Luxury Taiwan Tea ・Cha-Huang Lightly Roasted 25g Chinese tea by mail order for gift Ban-Li-Xian

Cha-Huang Lightly Roasted is our original blended tea based on the Taiwan -Oolong tea of high quality. Taste and aroma are good and it’s a reasonable priced tea for everyday drink. The leaves are roasted lightly and you can enjoy the original aroma of tea leaves when you make tea hot.

Produced in Nantou County in Taiwan. Middle fermented and full of floral flavor. Rich strong taste and soft sweetness spread when you drink it. Cha-Huang is such a kind of good Oolong tea adding western carrot. We can see this same kind of tea, but it is completely different from others because the Oolong tea used as a base is very good and carefully selected. Please compare it to others, then you will notice the aroma and taste are completely different. We are proud of offering it to you.

Feature of the Taste

sweetness
astringency
bitterness
sourness

★★★ Comment from Richi ★★★

"Blending with carrot sounds good for health but not tasty." It is misunderstanding!
I am sure you will be surprised to discover the taste is very good. The fruity leaves flavor mixed with the sweetness of carrots. A delicate dry taste is unique for this Oolong tea. You’ll never tire of the taste and you’ll want to drink it everyday. You cannot stop drinking it everyday!

Cha-Huang is the main tea in our shop.
The feature of Cha-Huang Lightly Roasted is refreshing flavor. Select the roasting grade as you like.

How to make tea

Number of Time	Water Temprature	Steaming Time
1st	100C	50seconds
2nd	100C	60seconds
3rd	100C	70seconds
4th and more	100C	+10seconds (approximately)

■For this tea
・Warm the tea ware.
・4-5g of leaves with 100 degrees Celsius water of 100cc
・Use boiling water.
・Steaming time is different for each kind of tea. Please refer to each tea instruction.
・To keep the tea density even, pour all the tea into the pitcher from the teapot right after the steaming time, then pour the tea into teacups.

※The represented time is approximate.